Professor Kamyar Movagharnejad
College: Chemical Engineering
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Department: Thermo Kinetics and Catalysis
Work Experience
| activity_title | activity_desc | startedAt | endedAt |
|---|---|---|---|
| Unit Operations 1 | (تنظیم نشده) | (تنظیم نشده) | |
| Unit Operations 2 | (تنظیم نشده) | (تنظیم نشده) | |
| Modeling and Simulation | (تنظیم نشده) | (تنظیم نشده) | |
| Thermo Dynamics | (تنظیم نشده) | (تنظیم نشده) | |
| Thermodynamics 2 | (تنظیم نشده) | (تنظیم نشده) | |
| Unit Operations lab. | (تنظیم نشده) | (تنظیم نشده) | |
| Advanced Engineering Thermodynamics | (تنظیم نشده) | (تنظیم نشده) | |
| Advanced Engineering Mathematics | (تنظیم نشده) | (تنظیم نشده) | |
| Training | (تنظیم نشده) | (تنظیم نشده) | |
| Modeling and Simulation for Bioligical Phenomena | (تنظیم نشده) | (تنظیم نشده) | |
| Mixture Thermodynamics | (تنظیم نشده) | (تنظیم نشده) | |
| Prediction of Thermodynamic Properties of Fluids | (تنظیم نشده) | (تنظیم نشده) | |
| Petroleum Engineering basics | (تنظیم نشده) | (تنظیم نشده) |
| activity_title | activity_desc | startedAt | endedAt |
|---|---|---|---|
| Projecting carbon capture and electricity share in LNG lifecycle: GHG economics via regression and stochasticanalysis | 01 January 2025 | (تنظیم نشده) | |
| The Effect of Foam-Mat Assisted Microwave Drying on the Paprika PowderCharacterization | 01 January 2025 | (تنظیم نشده) | |
| Application of artificial intelligence modeling with graphene-based infrared heating on predicting biochemical propertiesand quality retention of corn flour | 01 January 2025 | (تنظیم نشده) | |
| Design and Development of Dehumidified-Air Dryer for Tamarind Fruit | 01 January 2025 | (تنظیم نشده) | |
| predicting the cimpressibility factot... | 01 January 2026 | (تنظیم نشده) | |
| otential of Microwave Heating as An Alternative Approach toTempering Rice in High Temperature Crossflow Column Dryers | 01 January 2025 | (تنظیم نشده) |
PresenceTime
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